Pineapple Cherry Crumble


All you need for this AMAZING dessert is:
Cherry pie filling
Crushed pineapple
Yellow cake mix
Sliced almonds
Butter

Combine the cherries with the pineapple in a long dish. Melt about 1/3 cup of butter and mix with about 1/2 box of cake mix. Crumble it on top and then sprinkle almonds over that.
Bake at 350F for approx 40mins or until brown on top. Serve with ice cream and DEVOUR!
Christie.

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